November 23, 2020 – Globe and Mail

Restaurants become focus of COVID-19 debate in Alberta as province faces increasing calls to lock down

Samir Sinha, director of health policy research at the National Institute on Ageing, said making small adjustments to how restaurants and other businesses operate won’t have a meaningful impact on COVID-19 spread.

“Trying to say, ‘Well, maybe if we close the bar an hour early’ – that’s the equivalent of rearranging deck chairs on the Titanic,” Dr. Sinha said.